Stuffed pasta from Piacenza, stuffed with English peas, sheep’s ricotta, pecorino fresco (young, 1 month aged pecorino), and green peppercorns. Beautifully earthy and tangy.
PORTION: 120g/1 serving
CONTAINS: wheat, dairy, eggs
Stuffed pasta from Piacenza, stuffed with English peas, sheep’s ricotta, pecorino fresco (young, 1 month aged pecorino), and green peppercorns. Beautifully earthy and tangy.
PORTION: 120g/1 serving
CONTAINS: wheat, dairy, eggs