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Our evolving house meatball recipe featuring ground beef, ricotta, pecorino, and toasted Italian semolina (same stuff our pasta is made of).
Frozen quart of 6 meatballs, about 12 ounces, in marinara sauce.
Portion: 30 oz. / serves 2-3
Pairs with one of our 12 oz. packs of pasta.
contains: wheat, dairy, egg
Our evolving house meatball recipe featuring ground beef, ricotta, pecorino, and toasted Italian semolina (same stuff our pasta is made of).
Frozen quart of 6 meatballs, about 12 ounces, in marinara sauce.
Portion: 30 oz. / serves 2-3
Pairs with one of our 12 oz. packs of pasta.
contains: wheat, dairy, egg